As part of my ascension one of the main things I do is eat a raw food diet. However I am going to India for 8-9 months and am concerned about eating raw food/ salads/fruits but I really want to because it helps me so much. The advice that the people at the travel health clinic gave is

Boil it, cook it , peel it or forget it! So the question I have is if I wash the fruit and vegetables in Chlorine Dioxcide and then rinse it off with completely purified water will I be ok?? Will any diseases/chemicals be contained within the vegetables/fruit themselves or does the fruit or vegetable naturally screen these out when growing? (meaning you only have to wash the outside of the fruit/ vegetable and then you are ok??).

Any advice would be greatly appreciated.

Thanks, Mark

PS sorry if this is slighly off topic. I just wanted to ask advice from some people who are on the same page as me and no doubt look after their diet, thanks.