Vaccinated Children Develops the Disease Vaccinated Against

Paul Fassa

Prisonplanet.com
Sept 30, 2012

This is not alternative health conspiratorial conjecture. This has been officially recorded but barely reported. So here is a sampling of recorded disease breakouts among children who were vaccinated for that disease. Enforcing or increasing vaccine schedules does not really prevent disease; it only increases the chances of worse health or gravely critical adverse reactions, ranging from autistic spectrum disorders (ASD) to decreased immunity and increased poor health.

Some Known Outbreaks of Vaccinated Kids

The most recent outbreak occurred in California. The disease was whooping cough, or pertussis. The vaccination that has become a regularly scheduled pediatric ritual is a combination of three vaccines known as DTaP or DTP, which stands for Diptheria – Tetenus – acellular Pertussis.

This three-in-one vaccine cocktail is supposed to prevent diphtheria, tetanus, and pertussis, or whooping cough. The pediatric vaccination schedule calls for administering this cocktail at two, four, six, and 15-18 months of age. Four vaccinations of three vaccines each administered to children before one and one-half years of age.

Dr. David Witt initiated a study after an unusually large number of whooping cough cases were admitted to Kaiser Permanente Hospital in San Rafael, California during 2010.

After examining the records of those stricken with pertussis over an eight month period, Dr. Witt and his team were surprised to learn that the vast majority, 81 percent, of the whooping cough kids had received their full four shot battery of DTaPs or pertussis vaccines alone.

Eleven percent of the pertussis victims received some less than four pertusssis vaccinations, while the remaining eight percent were never vaccinated for whooping cough at all

Please pause and reflect. There’s something obviously wrong with this. Other recent pertussis outbreaks were blindly blamed on unvaccinated kids contaminating vaccinated children, without any investigation.

That, even if true, which Dr. Witt’s survey indicates is not, is something to think about. Vaccinations are supposed to confer immunity, right? This study implies that vaccinated children are infecting the unvaccinated.

The New York Times also reported on this overall trend with their headline “Vaccination Is Steady but Pertussis Is Surging.”

It wasn’t long ago that the New York and New Jersey area had a mumps outbreak. Eighty percent of those kids had been fully vaccinated with the MMR series (measles, mumps, rubella). (Natural News, source below)

In Canada, four studies conducted in 2009 suggested a link with the seasonal flu vaccines’ increasing swine flu or H1H1 infection by up to 250 percent. (Science Daily, source below)

Hiding the Vaccine Dirt Under the Media Rug

Realize that vaccines are inexpensive to produce and do not undergo long term testing. They are being promoted and enforced by state legislators and school districts at the behest of pharmaceutical lobbies. Sometimes money changes hands from Big Pharma to politicians.

But much social enforcement occurs by guilt from the media and medical profession. The mantra of avoiding vaccinations furthers epidemics because “herd immunity” is only granted by vaccinating at least 90 percent of a population is nonsense.

Meanwhile, the vaccine manufacturers are protected from liability by the government’s federal National Childhood Vaccine Injury Act (NCVIA) established after a rash of lawsuits from extreme neurological side effects caused by 1980s swine flu vaccines.

This “Vaccine Court” compensates the vaccine injured directly with federal funds and small taxes collected from vaccine manufacturers. It also hides actual cases by not releasing press releases to the lamestream media.

VAERS (vaccine adverse effect reporting system) is another bad joke. It’s estimated that less than five percent of vaccine adverse events get reported, and very few of those hit the MSM. This one did once years ago - CBS 60 Minutes Documentary.

GMO Technology, Glyphosate Toxicity Leaving Men Sterile

Elizabeth Renter

Prisonplanet.com
Sept 30, 2012

What if the pesticides and herbicides being sprayed on your food was causing your sperm to die? What if GMO crops had the same effect? What would it mean for humanity if this “modern food marvel” (as Monsanto would like you to think) was actually making men infertile, and eventually wipe us out? Sounds pretty end-of-times-ish, but it’s happening right now. Well, studies indicate that factors like glyphosate toxicity and GMO technologies could be playing a significant role in the growing number of men who struggle with fertility.

Glyphosate Toxicity and GMO Technology

One study in particular found that glyphosate (an ingredient in Roundup), leaves a residue on crops and this residue is “actually toxic to testicle cells.” Also, the residue lowers testosterone synthesis—this means the glyphosate toxicity lowers the amount of the male sex hormone available for the body to use.

The negative effects from glyphosate toxicity vary, but some people have been known to develop breasts, have a variety of birth defects, and  have been known to experience carcinogenic effects as well. The people are also becoming sterile over time. Given the rate of consumption, they will likely be completely sterile within a decade.

Another study, this one out of Russia, found that hamsters who consume GM soybeans have a slower sexual maturation process and in a few generations, they weren’t able to reproduce.

“We noticed quite a serious effect when we selected new pairs from their cubs and continued to feed them as before. These pairs’ growth rate was slower and reached their sexual maturity slowly.” By the third generation, the hamsters were infertile.

So, what effects are they having on men now, today in the United States and around the world? Plenty.

According to a study out of Denmark, sperm counts have dropped exponentially, from an average of well above 100 million sperm cells per milliliter in 1940 to an average of 60 million per ml now. Some research has found that close to 20 percent of young men have counts as low as 20 million per ml.

Genetically modified soybeans are getting harder and harder to escape, and because we don’t know which products contain genetically modified ingredients in the United States, our safest bet is to simply avoid anything with any soy or corn derivatives—and this is nearly everything in your supermarket that’s not found in the produce aisles.

We can’t be surprised at this research, but we can be angry. Though it sounds like something out of a science fiction/world-domination type movie—it’s real life. Companies like Monsanto are killing people off, by one way or another, and the U.S. government is allowing it to happen.

For now, if you want to stay healthy, cancer free, and fertile, your best bet is to start a garden, eat foods grown locally, and stay away from processed foods at all costs.